Showing 23 results
An egg-focused eatery from the owner of Morning After.
An ambitious 150-seat cafe and roastery set in a converted Newstead warehouse, from a Melbourne specialty coffee roaster.
Seafood and spritzers in a down-to-earth bar that is definitely not a “speakeasy”.
One of the city’s favourite cooking schools opens its doors for a simple breakfast and lunch service.
The first Queensland location for the popular burger chain from Sydney features decadent burgers and desserts.
An authentic steakhouse and wine room with Tuscan-style steak designed to be shared.
Eat like you’re in the Italian Riviera: pizza, pasta and gnocco fritto with Parma prosciutto and stracchino cheese.
A roastery and specialty coffee spot.
Meat, seafood and veggies from the grill, and an outdoor terrace at this rebooted Brisbane favourite.
Relaxed, generous dining in one of Brisbane's busiest suburbs.
The healthy-fast-food trend gets a sophisticated makeover at this new licensed poke bar in Newstead.
Relaxed drinking and dining.
Vibrant everyday takeaway and catering inside a loft-style space.
Gasworks’ Roman street-food hub.
It’s a cafe, shop and school, all in one.
Old Vietnamese recipes attracting new fans.
Simple food that balances flair and practicality.
You'll find it hard to leave this all-day venue, which offers board games, coffee, American food and 24 tap beers.
Twelve beer taps keep this warm, industrial space humming with a communal vibe.
Ground zero for your favourite gluten-free doughnuts is all grown up.
This three-outlet mini-chain is the ideal place for a family lunch.
A fancy French-inspired eatery and boozer in a converted warehouse.
A state-of-the-art live music venue.