While The Oriana was first open for business in the late 1960s, it has really blossomed over the past couple of years under new management. When new owners Ted Marr and Espen Harbitz took over in 2017, they endeavoured to reinvent it.
The room refurbishments, the new restaurant, and the staff’s wonderful attention to detail will make you feel at home in no time. Or maybe have you wishing this was your new home away from home.
During warmer months locals and tourists enjoy cocktails down in the pool club or on the lawn under the leafy shade of the trees. In winter, you might like to head to the Bela Vista Bar – a popular spot for a nightcap.
A recent addition is The Peacock Room, an elegant dining room adorned with vintage chandeliers, rich royal blue and emerald-green velvet upholstery, brass accents and an extensive menu.
There are standard, deluxe and king suites. And all guests have access to the breakfast buffet, travellers lounge and gym.