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A family pizza restaurant by Orazio D’Elia and the owners of Lobo Plantation and Darlo Country Club.
The fourth Sake is located in Double Bay.
Mud serves coffee and cake on its stunning handcrafted ceramics in Double Bay.
A moody wine bar with a Portuguese edge.
A Double Bay restaurant with a Mediterranean leaning.
Authentic Italian, direct from Naples.
An elegant stationery shop with a nostalgic touch.
A favourite with A-listers, thanks to its knack for combining French chic with New York street style.
Inside the InterContinental at Double Bay there is a sleek, swanky gin bar.
This Darlinghurst fish joint hooks them in with a new location in the east.
An eastern suburbs destination pub with multiple bars and that famous fig tree.
A classy, French-inspired wine bar.
The Malouf brothers’ vast pub, where Tony Abbott once skolled a beer on the rooftop.
Grass fed, free-range beef delivered fresh from rural NSW and sold by the people who farm it.
A Brazilian barbeque joint in Double Bay.
A private island party with coconut cocktails, floating on the harbour.
Quirky and eclectic ready-to-wear pieces from Italy.
A unique trove of international labels.
Izakaya dining in Double Bay.
Little Jean livens up Kiaora Road with house-baked pastries and seasonal market produce.